Cooking in the mediterranean sun
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- Livraison à domicile ou en point Mondial Relay entre le 29 juillet et le 31 juilletCet article sera commandé chez un fournisseur et vous sera envoyé 3 à 6 jours après la date de votre commande.
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- Livraison à domicile ou en point Mondial Relay entre le 29 juillet et le 31 juillet
- Nombre de pages144
- PrésentationBroché
- Poids0.474 kg
- Dimensions21,0 cm × 29,0 cm × 2,0 cm
- ISBN978-2-8127-0375-1
- EAN9782812703751
- Date de parution26/10/2012
- ÉditeurPRESSES DU MIDI
Résumé
This is a very original cookery book, with a different concept. Because of the denaturalization of our food, it explains why and how to acquire simple and goods habits without restraining diets and which influence our health positively while maintaining the pleasure of good eating. The recipes are well explained, delicious and easy to make. In addition to idas and information for a certain quality of life which 9 wish to share, 9 point the way to the opening up of the mind to the truth.
This is a very original cookery book, with a different concept. Because of the denaturalization of our food, it explains why and how to acquire simple and goods habits without restraining diets and which influence our health positively while maintaining the pleasure of good eating. The recipes are well explained, delicious and easy to make. In addition to idas and information for a certain quality of life which 9 wish to share, 9 point the way to the opening up of the mind to the truth.